Pho in Hoi An? Yes, and Here’s Why I Was Surprised

28/07/2025 Paul Lee

When you visit Vietnam, everyone will most likely suggest that you eat pho. This worldwide comfort food is made with beef broth and fragrant herbs.
But to be honest? I did not expect that the pho in Hoi An would hit me as hard.
The flavor was deep, rich, and completely fulfilling. The rare beef slices melted into the broth, adding a savory richness with every bite. It felt unique from the one I tried in Hanoi or Saigon.
So let VIET DOVE Travel lead you to this unexpected treasure in Hoi An.

Table of Contents

Classic pho served with bright, bold garnishes.

Pho Hoi An, Vietnam’s Famous Soup, with a Twist

Northern pho is traditionally described to be light and herbal. However, the pho I had in Hoi An? It was bold, flavorful, and full of character.
Perhaps that is because I love stronger flavors, but the broth here had depth. The herbs were fresh, and while I thought the rice noodles would be softer, they turned out to be pleasantly chewy.
To grab a tender slice of beef, lift the noodles up, and sip on that hot broth is uncomplicated satisfaction.

Signature pho with rich broth and flavorful toppings.

Explore at your own pace on the Danang city Private Tour From Hoi An & Danang.

Where to Eat Pho in Hoi An

I did my research! Here are the pho restaurants, especially if you want to eat like a local.

Pho Tien

Address: 147 Tran Hung Dao, Cam Pho Ward
What's special: Pho with a deep broth with aromatic flavors of star anise and cinnamon. This restaurant is particularly famous for its rare beef pho and tendon pho.

Pho Lien

Address: 121 Phan Chu Trinh, Minh An Ward
What's special: Very savory and strong flavors. This restaurant has tons of love for a reason, and is a great place in the heart of the old town.

Pho Tung

Address: 51 Phan Chu Trinh, Minh An Ward
What's special: A classic Hanoi-style pho with a clear broth and fragrant fresh beef. A well-rated choice by locals and tourists alike.

Pho Gao

Address: 137 Phan Chu Trinh, Minh An Ward
What's special: A clean and open restaurant space and lighter tasting pho. Options of beef and chicken pho.

A twist on traditional pho with extra textures and flavors.

Step into history with the Hue city Full Day Tour from Hoi An & Danang.

How to eat pho like a local

If you want to elevate your Pho experience, here are some recommendations from locals:
Add lime and pickled papaya.
Don't forget the herbs: Fresh basil and bean sprouts all add freshness to the flavors.
Order flavour on the side: Are you a spice lover? Add a little chili. Or do you love umami? Add in a dash of fish or soy sauce. Just a little bit because you don't want to overpower the delicious broth!

International guests savoring a local favorite in a cozy setting.

Final thoughts

Pho in Hoi An was a pleasant surprise. Pho is rich, soulful, and an essential part of Vietnam’s culinary story, even in Hoi An.
VIET DOVE Travel wishes you happy eating and an incredible food journey through Hoi An!